The Glenferrie Hotel is renowned for providing the best food of any hotel in Hawthorn. Open for lunch and dinner 7 days per week, seating over 400, we specialize in accommodating large groups.

Head chef, Andrew Mcintosh has been at he helm since 2001 and his commitment to service and quality is what makes dining at the Glenferrie such a pleasure.

As well as your typical pub favourites and extensive specials board, the Glenferrie is well known for its selection of 5 premium steaks served with hand-cut chips, baby herb salad and selection of sauces.

Our ornate Victorian bar features 12 beers and cider on tap as well as a guest beer tap rotating on a regular basis. Our extensive wine list has an impressive selection of Australian and NZ wines, many by the glass.

Outside of meal times, a selection of pizzas and small snack plates are available until late every night. Please contact us to make a booking, or alternatively take advantage of our pre-order form below.